So today I treated my dad to this great breakfast in Hillcrest, a cute little area of San Diego, called
Hash House A Go Go! They give you giant portions all made from fresh ingredients. I heard about this place as I was flipping through channels and caught the tail-end of
Diners, Drive-ins, and Dives on the Food Network. It looked so good and when they mentioned that the original is in San Diego (pictured to the right), I made sure that I kept it in mind during my trip home for Spring Break.
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| Me & my Daddy |
My dad and I tried going yesterday, but of course there was the St. Patrick's Day parade that prohibited any plans from following through. So it was a wasted trip we went to
Chiba's in Mission Valley for sushi. But we went back for brunch and let me tell you...the 45 minute wait was well worth it. The service was excellent and the prices were very reasonable for the amount of food that they give you!
Here's what we ate:
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| House smoked salmon w/ fresh asparagus, sundried tomatoes, chili cream and two basted eggs | | |
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| House roasted chicken w/ mushroom, sliced market yellow tomato all crowned w/ basil pesto cream and two basted eggs |
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| I had a Kiwi Watermelon Lemonade to wash it all down...so yummy! |
So today I treated my dad to this great breakfast in Hillcrest, a cute little area of San Diego, called Hash House A Go Go! They give you giant portions all made from fresh ingredients. I heard about this place as I was flipping through channels and caught the tail-end of Diners, Drive-ins, and Dives on the Food Network. It looked so good and when they mentioned that the original is in San Diego (pictured to the right), I made sure that I kept it in mind during my trip home for Spring Break.
I love Diners, Drive-In and Dives. San Diego always gets good "shout outs". The good looks delicious. Love the photo of you and your dad.
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